Gravityculture is a reference to the movie Gravity married to the word viticulture.
After the chapter of harvest, illustrated last year for the chivalry of the Tastevin, the summer and space inspired me.
During a chapter (banquet), there is a Chair, as in the Parlement, but with people more attentive and festive in the pantry that serves as a Chamber. For this one, I had a feeling…
As the name of the president is kept secret until the night of the dinner, and last year was rich in space news, I immediately thought about coming to the Clos de Vougeot for a “Star” interplanetary, and I was right!
Anyway the idea of photography was the “star” rotates, as it would tonight, around the wines of Burgundy. So the wines were represented as an agglomeration of corks of great vintages where gravitate logs of Pinot noir and Chardonnay.
It was necessary to realize the spaceship and the planet.
The result was much appreciated on this evening, and I had the privilege to shake hands and kiss to not one star, but two! Claudie Haigneré and our chapter president: Thomas Pesquet. (French astronaut)
Unfortunately, the format of the menu did not have to see the details of the suit, because it was well inhabited by the astronaut.
Thomas Pesquet (left)receiving his magnum of Mercurey 1er cru tasteviné .